Team/Crew Member
Company: Soar Restaurants
Location: Lancaster
Posted on: April 22, 2024
Job Description:
Position: Team/Crew Member Immediate Supervisor: Manager on Duty
(MOD) Status: Nonexempt Position Summary: This position performs
basic operational duties to provide quality products and service to
guests. Essential Job Duties:
- Perform station duties (fountain & frozen, dresser, front
swamp, back swamp, grill, switchboard, expeditor, food prep, and
drive-thru (if applicable as assigned to meet operational
standards
- Comply with all company policies, procedures, and operational
standards
- Perform regular cleaning and sanitation duties - including
trash disposal, mopping, sweeping, washing dishes and food
preparation tools, wiping counters, sanitizing food preparation
areas, cleaning equipment, and emptying used grease - pursuant to
operational standards
- Regular attendanceADDITIONAL DUTIES:
- Report customer or employee complaints/issues to MOD
- Move and stock food product weighing up to 50 pounds
- Perform other job-related duties as assigned or
requiredTime/Shift Expectations: Irregular hours; nights; weekends;
and holidays Qualifications and Job Requirements:
- Knowledge/Skills
- General restaurant or retail knowledge
- Basic math and reading skills
- Effective verbal and written communication skills
- Ability to follow directions
- Multi-tasking skillsWork Environment: Continuous standing,
bending, reaching, moving, stooping, stretching, and lifting in a
restaurant environment; frequent exposure to heat and hot liquid
shortening while cooking; frequent exposure to freezer when
stocking food items; occasional exposure to extreme temperatures
based on variable weather conditions
Keywords: Soar Restaurants, Hamilton , Team/Crew Member, Other , Lancaster, New Jersey
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